Carnivore Diet Recipes

1. Classic Ribeye Steak

Ingredients:

• 1 ribeye steak
• Salt
• Butter (optional)

Instructions:

1. Season the ribeye steak generously with salt on both sides.
2. Preheat a skillet over high heat.
3. Add the steak to the skillet and cook for 4-5 minutes on each side for medium-rare.
4. Optional: Add a tablespoon of butter in the last minute of cooking for added flavor.
5. Let the steak rest for a few minutes before slicing and serving.

2. Beef Liver Pâté

Ingredients:

• 1 lb beef liver
• 1 onion, chopped
• 2-3 tablespoons of butter
• Salt and pepper to taste

Instructions:

1. In a skillet, melt butter and sauté the chopped onion until translucent.
2. Add the beef liver and cook until browned on both sides.
3. Transfer the liver and onions to a food processor, add salt and pepper, and blend until smooth.
4. Chill in the refrigerator before serving.

3. Crispy Pork Belly

Ingredients:

• 2 lbs pork belly
• Salt
• Pepper

Instructions:

1. Preheat your oven to 450°F (230°C).
2. Score the skin of the pork belly and season generously with salt and pepper.
3. Place the pork belly on a baking tray and roast for 30 minutes.
4. Lower the oven temperature to 325°F (160°C) and continue cooking for 1-1.5 hours until tender.
5. Let it rest for 10 minutes before slicing and serving.

4. Grilled Salmon

Ingredients:

• 2 salmon fillets
• Salt
• Olive oil (optional)

Instructions:

1. Preheat the grill to medium-high heat.
2. Season the salmon fillets with salt, and brush with olive oil if desired.
3. Grill the salmon for about 4-5 minutes on each side, or until cooked through.
4. Serve immediately, enjoying the rich flavors of the fish.

5. Egg and Bacon Cups

Ingredients:

• 6 slices of bacon
• 6 eggs
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 400°F (200°C).
2. Grease a muffin tin and line each cup with a slice of bacon.
3. Crack an egg into each bacon-lined cup and season with salt and pepper.
4. Bake for 15-20 minutes, or until the eggs are cooked to your liking.
5. Let cool slightly before removing from the tin and serve warm.

Conclusion

These carnivore diet recipes are not only delicious but also easy to prepare, making them perfect for anyone starting on this dietary journey. Enjoy the rich flavors and health benefits of a meat-based diet!