Sugar Cookie Recipe

Ingredients:

• 2 3/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1 cup unsalted butter (softened)
• 1 1/2 cups white sugar
• 1 egg
• 1 teaspoon vanilla extract
• 1/2 teaspoon almond extract
• 3 to 4 tablespoons sugar for decoration

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a small bowl, stir together flour, baking soda, and baking powder. Set aside.
3. In a large bowl, cream together the butter and sugar until smooth.
4. Beat in the egg, vanilla extract, and almond extract.
5. Gradually blend in the dry ingredients.
6. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets. Flatten each ball slightly with the bottom of a glass, and sprinkle with sugar.
7. Bake 8 to 10 minutes in the preheated oven, or until golden. Let cool on wire racks.

Tips:

• For added flavor, consider mixing in chocolate chips or sprinkles.
• Store cookies in an airtight container to maintain freshness.

Conclusion

Enjoy your delicious homemade sugar cookies, perfect for any occasion!